All news articles for November 2018

HiE & Fi runs from 27–29 November at Messe Frankfurt

HiE & Ni preview

Consumer trust the focus at healthy ingredients show

By Noli Dinkovski

Growing consumer demand for trust and transparency in food is set to be the leading theme at next week’s Health Ingredients Europe (HiE) and Natural Ingredients (Ni) shows in Frankfurt.

Finsbury Food Group is hoping for a strong festive season

Finsbury aiming for a festive turnaround

By Aidan Fortune

Speciality bakery manufacturer Finsbury Food Group is hoping for a successful festive period to help offset what has been a “difficult environment” earlier this year.

Fortification can be a convenient way to help children consume the nutrients they might otherwise lack in their diets

CHILDREN’S HEALTH

Nutrition: fortifying the future

By Nick Hughes

With child obesity very much in focus, food manufacturers are not only looking at what they can take out of foods, but what nutrients and fortification they can put back in to optimise healthy eating.

Susan Barratt has been appointed IGD chief executive

IGD appoints Natures Way boss as new CEO

By James Ridler

Grocery think-tank and training charity IGD has appointed AG Barr non-executive director and Natures Way Foods head Susan Barratt as its new chief executive, effective from 1 January 2019.

Workers arriving at Mondelēz’s Uxbridge headquarters were met by a life-size orangutan © Chris J Ratcliffe / Greenpeace

Mondelēz HQ hit by Greenpeace palm oil protest

By Noli Dinkovski

Confectionery giant Mondelēz International has been urged to sever its links with the “biggest and dirtiest palm oil trader in the world” in a protest staged outside its UK headquarters on Monday (19 November).

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