Founder and ceo of Nim’s Fruit Crisps, Nimisha Raja, believed so passionately in the quality of her product that she sold her home to finance the company’s new factory. Here’s a tour, in photographs, of the facility that Raja built with the investment.
The 2017 Food Manufacture Excellence Awards, which recognise the very best companies and individuals in UK food and drink manufacturing, are now open for receipt of entries.
Four of Britain’s richest food and drink manufacturing families – Weston, Samworth, Warburton and Boparan – feature in this photogallery of the nation’s wealthiest people named in the Sunday Times Rich List.
Worries about the impact of dry weather on the nation’s fruit and vegetable crops, and livestock production, have been voiced by farmers, after one of the driest winters in 20 years.
Scrapping the UK and France’s border control treaty would have “disastrous effects” on the UK logistics industry – including the food and drink supply chain – claims the Freight Transport Association (FTA).
Food and drink promotions will need to reduce if the industry is going to meet sugar reduction targets set by Public Health England (PHE), the boss of a market intelligence firm has warned.
Food Manufacture’s food safety conference will arm delegates with the latest information on earned recognition, according to Enmoore food safety consultant and former Food Standards Agency (FSA) boss John Barnes.
Almonds have been crowned ‘King of superfoods’ in a top 10 list of best-selling superfoods created by online health food retailer Healthy Supplies, ahead of the Food Manufacture Group’s free snacking webinar at 3pm on June 15.
The Dairy Council has welcomed the findings of a report that claimed eating lots of cheese, yogurt and milk does not increase the risk of a heart attack or stroke.
Fyffes has been suspended from the Ethical Trading Initiative (ETI) with immediate effect, after an investigation into union claims of workers’ rights abuses in its supply chain.
Three food manufacturing families – Samworth, Warburton and Boparan – were among the sector’s representation in this year’s Sunday Times Rich List, with a combined wealth of £1.6bn.
Five teams of food science and technology students have been shortlisted to face a panel of industry ‘dragons’ in the 2017 Ecotrophelia UK final, which will take place at Campden BRI next month.
Icelandic Seachill has accepted an offer from frozen seafood processor Seagold to buy one of its vacant facilities in Grimsby, in a deal that would create jobs.
Packs of ginger biscuits featuring pop star Ed Sheeran and new caramel digestive flavours from McVitie lead this month’s photogallery of new product development (NPD) in the food and drink industry.
Premier Foods will forge a renewed five-year partnership with Mondelēz International to continue producing and marketing Cadbury branded cakes and ambient desserts until 2022, it revealed today (May 8).
The Scottish cheesemaker blamed for the fatal E.coli O157 outbreak last year will try to prove its Lanark Blue and Corra Linn cheeses are safe to eat, at court next month.
Salt could return to the top of the health agenda after a survey found more than half of the UK population were unconcerned about how much they consumed, and only 14% knew that 6g was the recommended maximum daily amount.
Chilled foods continue to find favour with UK consumers, it has emerged, following news from temperature-controlled food specialist Rick Bestwick that it is handling more chilled products than ever before.
The next UK government has been urged to address the “impending labour shortages” faced by the food industry pre- and post-Brexit, after the immigration minister claimed the problem had been overstated.
Samworth Brothers is launching its my healthy kitchen (myhk) range of low-calorie ready meals in Waitrose stores UK-wide from 15 May, incorporating two chicken lines boasting 100% British chicken.
Greencore shares dropped about 7.5% in value within three hours last week (April 25), before rallying, after its largest customer, Tyson Foods, revealed a £2.5bn ($3.2bn) takeover of convenience foods manufacturer AdvancePierre Foods.
Food manufacturers must comply with legislation on the amount of toxic inorganic arsenic in their products, warns The Food Standards Agency (FSA), after a report claimed yesterday (May 4) that half of baby rice sold in the UK contained illegal amounts...
Food science takes centre stage in a new documentary film, funded by the US-based Institute of Food Technology (IFT), which received its UK premiere in London on Tuesday (May 3).
Red Tractor Assurance has appointed former Food and Drink Federation president and interim director general and Mizkan Euro md, Jim Moseley as its new chief executive.
Promoting the British origin of food and drink products will pay off for manufacturers after Brexit, according to Nim’s Fruit Crisps founder and ceo Nimisha Raja.
Morrisons reported a 3.4% rise in group like-for-like sales, excluding fuel, in its first-quarter trading update, as chief executive David Potts again thanked the supermarket’s team of food makers and retailers.
Food snacks made from sustainable ingredients will be the subject of the Food Manufacture Group’s latest free webinar, which will take place at 3pm on Thursday June 15.
Meat giant Danish Crown Group has vowed to retain the 16 UK sites of its subsidiary Tulip in the wake of the company’s declining sales and a major reorganisation.
Food Manufacture celebrates its 90th anniversary this month, writes editor Rick Pendrous. The first issue of ‘The Journal of the Food Industry’ was published in May 1927 to provide practical advice to those working in the sector.
Pork processor Karro Food Group has been sold by Endless LLP to private equity firm CapVest, after gaining approval by the Irish Competition and Consumer Protection Commission (CCPC).
Food nutrition in schools has been boosted by the launch of an online training course aimed at improving the knowledge of primary schoolteachers on the subject.
Confectionery sales over Easter have helped boost the UK grocery market by £1bn in the first 12 weeks of this year, leading to an overall market growth of 3.7%.
Securing the best possible Brexit deal for food and drink manufacturers tops the Food and Drink Federation’s (FDF’s) five-point manifesto, ahead of the general election on June 8.