All news articles for April 2017

Reckitt Benckiser could sell its French's Food brand (Flickr/Burgermac)

Reckitt Benckiser ‘could sell’ mustard brand

By Matt Atherton

Reckitt Benckiser has begun a strategic review of its French’s Food brand, after reports claimed it was looking to sell the mustard-maker to help fund its £14.3bn takeover of baby food manufacturer Mead Johnson Nutrition.

Soft drinks producers posted a 6.7% total sugar reduction last year

Innovation drives calorie reduction in soft drinks

By Noli Dinkovski

Calorie-reduction in soft drinks is being driven by innovation rather than reformulation, as the sector achieved a further fall in total sugar content in 2016, the British Soft Drinks Association (BSDA) has said.

Follow us

Featured Jobs

View more

Webinars

Food Manufacture Podcast

Listen to the Food Manufacture podcast