Quorn’s NPD for vegan and gluten-free
News that Quorn was planning to launch a range of gluten-free and vegan products throughout 2015 in a bid to fuel UK and international growth proved popular with readers of this site.
Quorn’s boss Kevin Brannan said in January it was preparing to build on intense interest in free-from.
The article was one of the most viewed stories reported by FoodManufacture.co.uk of the year and was shared 3,798 times of social media.
What happened next: By September, Quorn reported it had boosted its production capacity by 50% to meet a surge in global demand for its products.
One month later, the business was sold to Filipino firm Monde Nissin for £550M.