All news articles for December 2015

A new Exports Commission is needed urgently to boost exports: CBI

Set up new Exports Commission, urges CBI

By Michael Stones

An independent, national Exports Commission should be set up to boost exports – including food and drink exports – the Confederation of British Industry (CBI) has told government.

Soutar: ‘We’re looking at potential options for a fifth subsidiary’

William Jackson plans to double turnover to £600M

By Rick Pendrous

William Jackson Food Group (WJFG), the food manufacturing parent to brands such as Aunt Bessie’s frozen foods and organic grocery business Abel & Cole, plans to double turnover to £600M over the next five years and is looking to acquire a fifth subsidiary.

RSPO report: 'No evidence that forced or trafficked labour would be used in the Felda estates.'

Sustainable palm-oil body slammed over slave labour auditing

By John Wood

A coalition of international labour rights and environmental groups has questioned whether audits carried out by the Roundtable on Sustainable Palm Oil (RSPO) were robust enough to root out members that used slave labour.

Sensory study: 57% of people aged 65 and over had one or both senses impaired

Adapt food for older tastes, sensory study claims

By John Wood

Research into the way ageing affects the senses of taste and smell suggests that food manufacturers need to modify their food to make it more appetising for people whose senses are impaired.

New novel foods regulation is expected to speed product launches

Novel foods changes will speed launches

By Noli Dinkovski

The EU’s decision to streamline the way it regulates novel foods and ingredients has received broad support from the food industry.

Morrisons' appointment of the Greene King boss completes the retailer's non-executive team has

Morrisons completes non exec top team rebuild

By Michael Stones

Morrisons’ appointment of Greene King ceo Rooney Anand to the retailer’s, now complete, non-executive team has been welcomed by City analyst Shore Capital.

Coca-Cola has introduced the 100% bio-based PlantBottle

Bio-based materials grow market share

By Paul Gander

Packaging continues to dominate end uses for bioplastics – snapping up around 70% of 2014 production – but food packaging is likely to stay focused on biodegradable options rather than the durable alternatives that are growing in other industries, sector...

A UB vehicle fuelled by waste oil coupled with a longer trailer, providing an 82.5% overall carbon dioxide saving

UB extends waste oil fuelled trucks

By Rick Pendrous

United Biscuits (UB), the manufacturer of biscuits, cakes and snacks, has extended an industry leading initiative that makes use of waste cooking oil to power its delivery vehicles.

BrewDog boss James Watt has offered Donald Trump some shares in his business

BrewDog attacks Trump and offers him shares

By Laurence Gibbons

Scottish craft beer brewer BrewDog has offered US presidential candidate Donald Trump shares in the company to quit politics in a witty open letter that attacked the outspoken US billionaire.

A third of people believe the sector is struggling: survey

Food manufacturing ‘success story’: Santander

By Alice Foster

Food and drink manufacturing has been hailed as a “major UK success story” by Santander despite a survey finding that a fifth of people believe that British food is unpopular abroad.

Tesco's Tim Smith revealed the retailer is to roll out sugar reduction targets to its own-label suppliers

Tesco to slash sugar content in more children’s food

By Rick Pendrous

Tesco is to roll out sugar reduction targets to its own-label suppliers in new categories of food and drink in the New Year, following the success it has achieved in healthier reformulation of children’s soft drinks, its group quality director Tim Smith...

Nectar Patisserie Ltd 'consistently missed a glaring problem with a piece of machinery': HSE

Pie machine accident leads to £16k bill

By Michael Stones

A London-based pie manufacturer has been ordered to pay more than £16,000 after a worker had part of her finger severed by a pie and tart machine.

R&R Ice Cream's Mike Fraine shares his manufacturing insights gathered over 25 years

Me and my factory

Meet the ice cream maker from R&R

By Rick Pendrous

Making money from ice cream is no easy task, but R&R boss Mike Fraine seems to have it licked. Rick Pendrous uncovers his success

United Biscuits' McVities brand hopes to boost sales in the Chinese market

United Biscuits eyes China as a key market for McVities

By Rick Pendrous

United Biscuits (UB) has announced that its total UK exports have rocketed 50% over the past three years and it expects this figure to rise a further 50% by 2020, as demand grows from countries such as China for its British brands.

Kolak Snack Foods boss Rikin Lakhani plans another factory around the M25 next year

Kolak plans another factory around M25

By Rick Pendrous

West London based snack food manufacturer Kolak Snack Foods will commission another factory around the M25 over the coming year, as part of a £15M investment to increase the growing company's production capacity.

A photograph, included in the report, shows a migrant worker picking tomatoes in Italy

Beware Italian tomatoes after migrant abuse warning

By Alice Foster

Food manufacturers that use tomato products from Italy should be “very concerned” about the massive exploitation of migrant workers there, warns the Ethical Trading Initiative (ETI).

AB InBev is struggling to find a European buyer for its Grolsch brand

AB InBev ‘may struggle’ to sell SABMiller brands

By Laurence Gibbons

AB InBev could struggle to find a European buyer for its Grolsch and Peroni brands as it looks set to offload the North American rights to Molson Coors for a “cheap” $12bn (£8bn), according to a business expert.

Storm Desmond has devastated urban areas and threatened food production

United Biscuits factory hit by Storm Desmond

By Michael Stones

A United Biscuits factory alongside thousands of other businesses and private homes have been hit by Storm Desmond, which delivered record rainfall to north west England and Scotland.

Sweet success: Nestlé UK & Ireland will become the first big confectionery business to source 100% certified sustainable cocoa

Nestlé reaches 100% sustainable cocoa target

By Michael Stones

Nestlé UK & Ireland claims to be the first big confectionery business in both countries to source 100% certified sustainable cocoa for its chocolate sweets and biscuits.

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