Raise your company's profile

By Rick Pendrous

- Last updated on GMT

Related tags: Food manufacturing excellence, Supermarket, Industry

Winning a Food Manufacturing Excellence Award can help manufacturers prove to retailers their products justify shelf-space
Winning a Food Manufacturing Excellence Award can help manufacturers prove to retailers their products justify shelf-space
Staying at the top of your game has never been more important. A new Rabobank report indicates that food retailing is becoming more polarised into value and premium sectors, while a separate study by grocery think tank IGD highlighted the growth of the "savvy shopper".

Manufacturers need to prove to retailers their products justify their supermarket shelf-space and winning a Food Manufacturing Excellence Award can help.

The Awards recognise excellence across the board. Categories cover Ambient, Bakery, Beverages, Chilled, Dairy, Fresh, Frozen, Meat & Poultry, and Seafood and with an overall Food Manufacturing Company of the Year chosen by our judging panel of independent experts from the winners of individual categories.

Two new categories

Two new awards categories have been introduced this year 'Supply chain initiative' and 'Best new use of food ingredients' which will be presented alongside specialist category awards of 'Environmental initiative of the Year' and 'Training programme of the Year'.

Entry is free and details are at www.foodmanawards.co.uk​ or contact Rebecca George on 01293 610422 or at rebecca.george@wrbm.com. The closing date for receipt of entries is July 31 and the event will be at London's Hilton Hotel in Park Lane on November 21.

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