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Syspal has designed a hygiene station that controls hand washing and sanitisation procedures to a measurable standard and can cope with one person...

Syspal has designed a hygiene station that controls hand washing and sanitisation procedures to a measurable standard and can cope with one person washing their hands every nine seconds.

The station also incorporates a footbath for disinfection of shoes and boots and an automatic hand washer that delivers a preset soap dose, followed by an automatic rinser. A photocell and time controller ensures thorough cleansing.

Hand drying is carried out with a paper towel, after which a double hand sanitiser automatically delivers a 1ml dose of alcohol to complete the routine.

Derry Young, sales director for Syspal, says: "We believe these units will soon become the industry standard for food manufacturing, pharmaceutical, clean rooms and many other environments."

Syspal Tel: 01952 883188

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