Foods to make you feel full
- Published: 29 July, 2008
Page 63
Manufacturers interested in exploring the potential of ingredients that regulate the appetite can read more about the physiological mechanisms underpinning satiety and satiation in a new review from Campden and Chorleywood Food Research Association.
This explores how different foods affect appetite and overall food intake and reviews different methods for measuring satiety and formulating foods that enhance it.
Contact: ccfra; Tel: 01386 842 225
Find Suppliers, Manufacturers and Ingredients
Get FREE News E-Alerts
Have Your Say
Do you believe the weakening value of the pound will have a major negative impact on your business in 2009?
Events Calendar
- 13 January, 2009
Healthy Ageing: The Role of Nutrition and Lifestyle - 21 - 22 January, 2009
Sustainably Sourcing & Tracing Agricultral Raw Materials & Ingredients - 22 January, 2009
Food Manufacture Business Leaders' Round Table - 26 - 27 January, 2009
European Cold Chain Logistics Education Program & Trade Show - 28 - 29 January, 2009
Food Safety and dietary risk - 03 - 04 February, 2009
Logistics Link South 2009
