Exec in job loss high
- Published: 28 May, 2008
Page 5
Redundancies among the UK's senior executives in the UK's food and drink sector have hit a new high, according to figures from the Chartered Management Institute and salary survey specialist CELRE.
A survey of over 40,000 individuals revealed a redundancy rate of 4.8%, up from 0.7% last year. Despite these gloomy findings, average earnings were found to be rising, however.
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