Aunt Bessie bags Yorkshires

 - Published:  27 November, 2006
Page 53 

Over the years the relationship between Sandiacre Packaging Machinery and Tryton Foods has shown that close co-operation and understanding can result in reduced labour costs, easier service and spares management. Sandiacre's latest addition to Tryton's machinery consists of three TG320-LD bagmakers to bag Aunt Bessie's Yorkshire Puddings in two sizes.

The need for the new intermittent motion machines arose as the packaging of Yorkshire puddings moved from flow-wrapped trays to pillow-pack bagging using 7-colour printed polypropylene laminate.

The TG320-LD comes with standard features such as product-in-jaw detection, stainless-steel finish and independent temperature adjustment. Set up and control is simplified through the use of Allen-Bradley's Control Logix control system with a PanelView 1000 interface.

Another benefit for Tryton is Sandiacre's patented lightweight forming sets. They are designed to be exchanged by one operator rather than two. The new aluminium forming sets can reduce change-over and set-up times resulting in increased up-time.

CONTACT Sandiacre Packaging TEL 0115 967 8787



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