Gourmet food at a gallop
While innovation is key, processes that give extended shelf-life are still the holy grail for ready meal producers, says Paul Gander- Published: 25 January, 2008County Durham's Tanfield Food Company has achieved fame for bringing complex recipes such as Wild Rabbit with Leek & Elderflower Sauce and Camargue Red Rice within reach of the average British household. As long as that reach extends as far as the middle supermarket shelf, that is.
Bowls kick cans into touch for Spanish tuna balls
- Published: 25 January, 2008RPC Bebo UK Corby and RPC Barrier Containers France have provided new plastic packaging for Spanish fish processor Salica, enabling its range of tuna-based ready meals to be heated directly in the microwave.
Zip up your trays and packs
- Published: 25 January, 2008The Mistral BB ZIP Servo from PFM Packaging Machinery offers an open and re-close zip application system which is ideal for products such as cheese, cold meats, breads and wraps, as well as products that can be placed in shallow trays singularly or as a multi-pack. The re-closure system guarantees freshness and preservation of the product.
Clean-in-place for thermoform
- Published: 25 January, 2008A new generation of 'Clean and Clever' thermoform packaging machines has been introduced by Multivac. The first model of the new line is the high performance R535.
Venting system helps cook frozen meals to perfection
- Published: 25 January, 2008The Amcor VentValve from Amcor Flexibles has been chosen by the Dutch company Vion for the launch of its frozen ready meals. It uses a valve which is integrated in the laminate and the thermoforming lidding is sealed on a polypropylene tray.
Do you believe the weakening value of the pound will have a major negative impact on your business in 2009?
- 13 January, 2009
Healthy Ageing: The Role of Nutrition and Lifestyle - 21 - 22 January, 2009
Sustainably Sourcing & Tracing Agricultral Raw Materials & Ingredients - 22 January, 2009
Food Manufacture Business Leaders' Round Table - 26 - 27 January, 2009
European Cold Chain Logistics Education Program & Trade Show - 28 - 29 January, 2009
Food Safety and dietary risk - 03 - 04 February, 2009
Logistics Link South 2009
