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Breaking News on the Food and Drink Manufacturing Sector

Headlines > Packaging

Better recyclate quality demanded

Caught between brand owners demanding more recycled material in their packs and local authorities reluctant to invest in better collection and sorting, packaging businesses are looking to technology to improve...

Food firms should look online for cost savings

Food and drink manufacturers should visit a free online database to find innovative packaging to save money and reduce their environmental impact, according to the Waste & Resources Action Programme...

Adhesives in the dock for causing reproductive failures

New research into the potential reprotoxic impact of chemicals migrating from multilayer plastics has thrown the spotlight on adhesives, guidance on ‘non-intentionally added substances’ (NIAS), and the synergistic effects of...

Eco-friendly plan blooms at Tulip

Meat processor Tulip has launched a packaging overhaul in an effort to slash waste and greenhouse gas emissions, signalling its commitment to the Waste & Resources Action Programme’s (WRAP’s) Courtauld...

Seaweed provides environmentally-friendly grease barrier

A commercialised grease-resistant coating for paper and board, which is based on seaweed extract, is ticking all of the environmental boxes and should be available in less than three years,...

App lets designers share ideas

A development tool, which allows packaging designers to create artwork on three-dimensional (3D) digital models of their chosen container, is now also available on mobile devices.

Food contact risk software sparks debate

How soon EU regulators and the supply chain start to take realistic exposure levels into account in assessing risk in food-contact packaging could depend on the European Food Safety Authority’s...

Bagmakers adopt ultrasonic sealing technology

Ultrasonic technology has been introduced into Ishida Europe’s Atlas range of bagmakers. The new Atlas 203-USS offers significant reductions in film and energy consumption to deliver cost savings and sustainability...

Transparent packs require more research

Transparent packaging for ready meals must meet consumer expectations or risk failure, warns a market research specialist.

Aluminium lids replaced with plastic at dairy

Dairy firm Stapleton has switched from using aluminium to pre-cut plastic lids across its entire range of yogurts to meet changing supermarket requirements.

News in brief

Food packaging firm appoints new manager

Food and drink packaging firm Clondalkin Group has appointed Rob Moore as its new key account manager.

Food packaging firm gets £33k bill for severed finger

A food packaging firm has been ordered to pay more than £33,000 after one of its workers suffered a severed finger and other hand injuries while trying to unblock a...

Diving into ovenable board for premium ready meals

The imminent start to UK production of MeadWestvaco’s (MWV’s) SmartFare ovenable and printable board packaging highlights the barriers to launching a new format in a high-volume category, even for a...

Europeans challenge UK traffic light scheme

The European Commission (EC) is investigating the UK's voluntary front-of-pack traffic light nutrition labelling scheme, following complaints from Member States (MS), which argued it influenced consumer choice and was an...

Quick changes for FIR compliance

Coding specialist Interactive Coding Equipment (ICE) is offering kit which it claims will help food companies prepare for the new EU Food information for Consumers regulation (FIR), which comes into...

'On-the-go' rosé in pouches for ease of use

French wine maker Vignerons Catalans has launched its Ville Soleil rosé in 1.5 litre pouches as well as bottles and bag-in-boxes

Ishida gets high visitor interest at Interpack show

Ishida Europe is celebrating what it claims is the most successful Interpack ever, including orders of over €3M secured at the show for its snack systems, multihead weighers and checkweighers.

Electric tray sealers cut pneumatic costs by 98%

When its retail customer Tesco requested a pack format change from flow wrapping to heat-sealed punnets, APS Salads took the opportunity to install electric tray sealers at its production sites...

Fast reactions in primary packs

Response times in industrial automation applications on primary packaging equipment have been reduced to just one microsecond (1µs) with Bernecker + Rainer’s (B&R’s) Reaction technology.

Control speed and quality in bagging

Vertical form-fill-seal (VFFS) for light product, whether crisps or salad, is one of those areas where line speed, handling and quality control have to be balanced against each other. In...

Exclusive

Vast majority of food firms unprepared for FIR

The vast majority (80%) of food manufacturers are not prepared for the labelling changes needed before the Food Information to Consumers Regulation (FIR) takes effect on December 13 2014, according to Campden BRI.

£73,000 bill for ‘appalling’ safety at packaging firm

A firm that makes plastic food packaging has been ordered to pay more than £73,000, after its “appalling” safety standards led to a worker’s injury.

Man packaging: not for girls?

From Yorkie bars to Coke Zero, the food industry has shown itself to be sceptical about the role of gender-orientated packaging – particularly where it targets men. But a new...

Food and drink brands catch World Cup fever

A nationwide World Cup BBQ party beckons, with shoppers set to stock up on food and drink ahead of the England football team’s opening match with Italy on Saturday, Tesco...

Think before you shoot with World Cup branding

Food and drink manufacturers should think before they shoot before rushing to jump on the World Cup bandwagon or they might risk scoring an own-goal, warns MMR Research Worldwide (MMR).