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Spiral mixers for bakery

07-Feb-2005

Available with a fixed or removable bowl, the Italian-made Polin spiral mixers for bakery processes are available in this country from Brook Food Processing Equipment. Dough capacity for both types ranges from 30kg to 400kg.

Features include stainless steel construction for both the bowl and mixing tool, bi-directional rotation, timer-controlled speed settings, and automatic stop.

Also offered are Polin's self-tipping machines and fork mixers.

Contact: Brook Food Processing Equipment, Tel: 01643 70451

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