Headlines

2023's winners of the Ecotrophelia UK competition at the European final in Germany

UK finalists for Ecotrophelia revealed

The seven finalists for the 12th edition of the Ecotrophelia UK competition which challenges students challenges students to develop a sustainable and innovative food product from concept to market have been announced.

ProVeg global CEO Jasmijn de Boo has argued in favour of certain processed foods such as plant-based burgers. Credit: Getty / Hinterhaus Productions

Not all processed food is bad for you: ProVeg

Global food awareness organisation ProVeg has called for more to be done to reverse the “alarming misconception” that all processed foods are unhealthy.

The Food Data Transparency Partnership has been tasked on untangling the challenges of data gathering and sharing. Credit: Getty/Yuji Sakai

The Food Data Transparency Partnership roadmap explained

After a year of engagement and discussion which sought to understand the gaps in the current and varied processes industry uses to gather and share environmental data, a Food Data Transparency Partnership (FDTP) paper has been published outlining the...

Damm produces 25 different beer brands including Estrella Damm. Credit: Getty / coldsnowstorm

Estrella Damm to open first UK brewery: Report

Spanish drinks producer Damm, known for its Estrella Damm lager, is opening its first brewery in the UK, according to The Times.

Cellar Head brewery was based outside the village of Filmwell on the border of East Sussex and Kent. Credit: Getty / STasker

Cellar Head brewery enters administration and announces immediate closure

Kent-based beer manufacturer Cellar Head Brewing Company has announced the immediate closure of the business after it was forced to enter administration.

Pickles ranked number one for Brits' favourite bold flavour. Image: Getty, Stefan Tomic

Bold flavours a big hit with British consumers

Bold and strong flavours have proven to big hit with British consumers, according to new research by drinks firm Fentimans.

I.T.S celebrates its expansion after acquiring its second site

Newbury flavour house secures second site

Following rapid year-on-year growth, flavour expert I.T.S is set to expand its capabilities as it invests into a new site close to its existing premises in Berkshire.

Dyson spent nearly seven years with Belazu Ingredient Company. Credit: Lupa Foods

Lupa Foods announces senior appointment

Importer and distributor Lupa Foods has announced the appointment of its new sales director.

Arla Food Ingredients acquires Volac's Whey Nutrition division business

Arla to transform Volac’s Wales site into global production hub

Arla Food Ingredients has acquired Volac’s Whey Nutrition business, with big plans to turn its Felinfach site in Wales into global centre for performance, health and food offerings.