Breaking News on the Food and Drink Manufacturing Sector

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Food firms to outsource maintenance to meet demand

06-Feb-2012 - More than half (55%) of manufacturing firms are planning to outsource maintenance to help supply increased demand, according to research commissioned by trade fair organiser EasyFairs.

Dairy firms should focus on added-value products

06-Feb-2012 - Focusing on added-value products will help the UK dairy sector to meet rising global demand and avoid short-term fluctuations in commodity prices, according to industry experts.

Chilled dough firm’s £2M investment creates 40 jobs

03-Feb-2012 - BakeAway – the manufacturer of chilled doughs for home-baking and food service – has made its new £2M facility in Corby, Northamptonshire fully operational, creating 40 new jobs.

News in brief

Morrisons buys meat processing plant from Vion

01-Feb-2012 - Supermarket chain Morrisons, the only major multiple retailer to operate its own meat processing factories, has struck a deal to acquire a 9,755m2 meat processing facility in Winsford, Cheshire from Vion UK.

Spiral freezer helps high production baker maintain competitive edge

01-Feb-2012 - Linde Gases has launched a new high-capacity compact cryogenic spiral freezer designed to boost frozen food productivity, reduce the amount of liquid nitrogen used in the freezing process and lower maintenance and sanitation costs.

Cool way to save energy and water

30-Jan-2012 - With a performance co-efficient of 7, IsoCool says its NAX-ID inverter water chiller has the highest energy efficiency ratio in its category.

Steaming hot touch screen technology for boilers

30-Jan-2012 - CFB Boilers' range of Loos horizontal packaged steam boilers all feature a graphic thin film translator display with a touch-sensitive screen for more intuitive operation.

Generation next cutgate weigher

30-Jan-2012 - Ishida Europe has launched an enhanced version of its weigher designed for granular products, which can be easily damaged by auger or volumetric cup fillers.

Top of the crop cleaning systems

30-Jan-2012 - Tong Peal, kit manufacturer for the vegetable industry, has introduced a new generation crop cleaning system.

Keep it clean and safe for voles

30-Jan-2012 - Waste solutions firm Greenbank has solved a food company's waste storage problem and preserved a rare breed of water vole at the same time.

Photographs do not an audit make

30-Jan-2012 - Firms may have taken the use of digital photographs for auditing validation too far, experts say.

Feature

Cleaning costs

30-Jan-2012 - Cleaning efficiency is under attack. Firms have expanded production schedules, leaving less time for cleaning, while cutting down on water and energy use. This trend has reached a level where firms with older facilities are struggling to maintain standards.

Clean sheet for automatic dispensing in cold stores

30-Jan-2012 - PAL-Cut, which specialises in equipment and consumables for automated palletising systems, is launching a new sheet dispenser designed for continuous operation in industry cold stores.

UK freezers designed for Thai poultry firm

30-Jan-2012 - Starfrost has supplied five spiral freezers to a leading chicken processor in Thailand.

Interfood adds Fessmann to its menu

30-Jan-2012 - Interfood Technology has added the German company Fessmann to the list of manufacturers for which it distributes in the UK and Ireland.

New 'highest-spec' self-cleaning filter

30-Jan-2012 - Russell Finex says its self-cleaning liquid hygiene filter is the highest specification model on the market.

Greenvale gets green light to install wind turbine energy

30-Jan-2012 - Potato processor Greenvale AP has been given the go-ahead needed to generate energy from wind at its site in March, Cambridgeshire.

Government lends a hand to exports

30-Jan-2012 - Manufacturers are being urged to take advantage of increased government support to increase their exports this year.

Coming soon: the robots that take meat samples

30-Jan-2012 - Robotic sampling of meat quality on slaughterhouse production lines could be commercially available next year, as a result of a £1M research project.

Leicester College appointed bakery training champion

30-Jan-2012 - The National Skills Academy for Food and Drink (NSA) has appointed Leicester College as its champion of bakery training.

Nano-tech food to arrive in UK no time soon

30-Jan-2012 - Food and drink products containing nanotechnology ingredients are unlikely to appear on UK supermarket shelves anytime soon, despite research into their use taking place in Asia, the US and Brazil.

Poultry sector faces unfair competition and high costs

26-Jan-2012 - The UK poultry industry in 2012 must tackle legal differences between the UK and other EU countries and soaring feed costs, according to Philip Wilkinson, director of 2 Sisters Food Group.

Gordon Ramsay chefs to boost Authentic Food firm

26-Jan-2012 - Ethnic food specialist The Authentic Food Company (TAFC) is expecting its Chinese ready-meal range to almost double in value to £20M, after partnering with chefs from Gordon Ramsay’s favourite Chinese restaurant.

Geoff Eaton sets out chilled food challenges

25-Jan-2012 - Chilled food processors must remedy overcapacity and meet financial challenges, such as pension deficits, to realise the sector’s potential, according to Geoff Eaton, former chief executive of chilled firm Uniq.

News in brief

Scottish salmon farming creates 400 jobs

24-Jan-2012 - Multi-million pound investment in the Scottish salmon industry has created more than 400 jobs over the past two years, a leading industry expert will tell a scientific meeting in Dundee this evening (January 24).

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